Fairhaven High French Meat Pie
2 pie crusts
1 and a half lbs. ground beef
1/4 cup diced onions
1 cup Instant or fresh mashed potatoes
Salt and pepper to taste 
Brown meat and onions. Drain. Add potatoes and salt and pepper. Line 9" pie plate with pie crust, fill with mixture, top with pie crust. Slit pie crust. Bake at 375 degrees until golden brown. 



Fairhaven High Apple Crisp
1 can apples (unseasoned)
3/4 cups water
1 cup flour
2 teaspoons cinnamon
1 cup brown sugar
1/4 lb. cold butter or oleo 
Spread apples in loaf pan. Mix cinnamon and water and pour over apples. Mix flour, sugar, and butter (in small pieces) till crumbly. Spread over apples. Bake at 450 degrees for 50 minutes. Let stand 15 minutes before serving.